Garlic Bread

Friday, May 23, 2008


Ingredients:

  • 1 loaf fresh bread
  • dried tomato paste
  • chopped garlic

Procedure:

  1. Pre-heat oven to 350 degrees.
  2. Mix garlic to taste with tomato paste to cover the bread; slather over sourdough bread.
  3. Pop into oven and bake for approximately 15 to 20 minutes or till crisp on edges
  4. Serve

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